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Published by:
Rachel OLeary
Standard / 8.25" x 10.75"
72 pages Perfect-bound
Cooking, Food & Wine
baking, cookbook, cooking, covid-19, fish, Irish chef, Irish female chef, Irish red cross, Lockdown, meat, Mediterranean, travel, vegan, vegetarian, yacht chef

A cookbook by Irish yacht chef Rachel O'Leary. She is currently spending her lockdown during the COVID-19 global pandemic in New Zealand and found time to write and publish her first cookbook.

These 30 recipes are a collection from Rachel's well-worn recipe journals that have travelled the globe with her.

A cookbook for everyone. In Lockdown Chowdown Rachel arms readers with elegant, must-make meal ideas that are easy to make and enjoy with friends and family. Filled with serving suggestions and practical tips, this cookbook encourages readers to open their kitchens to new flavours and techniques.

20% of the proceeds made from Lockdown Chowdown will be donated to the Irish Red Cross who are seeking protective supplies, fuel and funds to keep their fleet of ambulances on the road and their trained medical responders working with the most vulnerable people in communities during the global pandemic.

Ok then, let's eat!


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