Category: Cooking, Food & Wine
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Gluten Free Registry™ Spring/Summer 2010: Region Two - AZ, CO, ID, MT, NM, NV, UT and WY
1198 gluten-free friendly business locations in Arizona, Colorado, Idaho, Montana, New Mexico, Nevada, Utah and Wyoming
Standard / 8.25" x 10.75"Print: $7.95 -
The Pie Calendar 2010: Pie Calendar 2010
A 13-month celebration of pie and pie-makers in a full-color wall calendar with pie lore, pie illustrations, pie recipes, pie philosophy, pie photos,…
Standard / 8.25" x 10.75"Print: $9.60 -
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Off the Vine Magazine: November / December 2009
Welcome to the holiday edition of Off the vine Magazine. This holiday edition explores the work of two of the best and most highly regarded chefs…
Standard / 8.25" x 10.75"Print + Digital: $10.00 Digital: $3.75 -
Stop and Smell the Butter: Fall 2009
Writer, editor, illustrator, and cook Colleen Newquist explores life with an empty nest, an artist husband, a career that was completely unplanned,…
Standard / 8.25" x 10.75"Print + Digital: $5.00 Digital: Free! -
Recipes from a Nourished Kitchen: Get Cultured: Probiotic Foods from a Nourished Kitchen
Enjoy 13 tart, exotic recipes for nourishing probiotic foods you can make in your home’s kitchen. All recipes are raw, live and dairy-free. Recipes…
Standard / 8.25" x 10.75"Print: $9.95 -
Off the Vine Magazine: September / October 2009
Welcome to the premier edition of Off the Vine Magazine. This magazine has been a labor of love from the start. The passion for great food and wine,…
Standard / 8.25" x 10.75"Print + Digital: $10.00 Digital: $3.75 -
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Mysterium Cookbook: Mysterium Cookbook 2009
A collection of community-provided recipes collected for your enjoyment. Includes the D'nied Eggs recipe from Byron at Cyan.
Standard / 8.25" x 10.75"Print + Digital: $2.40 Digital: Free!
