Pastry Sampler Journal:

Pastry Sampler Journal Fall 2012

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Published by:
Renee Shelton
Published:
9/12/2012
Specs:
Standard / 8.25" x 10.75"
20 pages Saddle-stitched
Category:
Cooking, Food & Wine
Tags:
baking, cake decorating, cooking, desserts, food, pastry

Fall 2012 of Pastry Sampler Journal. In this issue: jewel-colored produce; pomegranates; quick breads; food coloring old-school style; cochineal beetles; tarts and tart pans; potato pies; artisan bread and candy science book reviews; basketweave tips.

Recipes include: Date Nut Bread, Classic Banana Bread, Vine Ripened Tomato and Mozzarella Tart, Sweet Potato Custard Pie, Sweet Potato Brandy Pie.

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1 other publication

Pastry Sampler Journal: Pastry Sampler Journal Fall 2012