Pastry Sampler Journal:

Pastry Sampler Journal Summer 2012

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Published by:
Renee Shelton
Published:
8/16/2012
Specs:
Standard / 8.25" x 10.75"
16 pages Saddle-stitched
Category:
Cooking, Food & Wine
Tags:
baking, cake decorating, cooking, fruit, gourmet, pastry, recipes, summer

Summer 2012 of Pastry Sampler Journal. In this issue: stone fruit; clafoutis; ice cream; prickly pears; vinegar pies; baking book review; star jardiniere pastry tips.

Recipes include: Clafoutis aux Cerises, Peach Ice Cream (Philadelphia Style), Vanilla Ice Cream (French Style), Prickly Pear and Mango Sorbet with Rum, Vinegar Brown Sugar Tart.

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Pastry Sampler Journal: Pastry Sampler Journal Summer 2012