Broberg Kerr (octaveguitar6)

These results highlight the roles of the antioxidant defense system of the host plant in the tolerance to phytoplasma invasion.Temperature is one of the most important environmental factors driving the genome-to-phenome relationship. Metabolic rates and related biological processes are predicted to increase with temperature due to the biophysical laws of chemical reactions. However, selection can also act on these processes across scales of biological organization, from individual enzymes to whole organisms. Although some studies have examined thermal responses across multiple scales, there is no general consensus on how these responses vary depending on the level of organization, or whether rates actually follow predicted theoretical patterns such as Arrhenius-like exponential responses or thermal performance curves (TPCs) that show peak responses. Here, we performed a meta-analysis on studies of ectotherms where biological rates were measured across the same set of temperatures, but at multiple levels of biological organization enzyme activities, mitochondrial respiration, and/or whole-animal metabolic rates. Our final dataset conshenius predictions were more common (29%). This result suggests a classic assumption about thermal responses in biological rates is rarely observed in empirical datasets, although our results should be interpreted cautiously due to the lack of complete thermal profiles. We advocate for authors to explicitly address organizational disagreement in their interpretations and to measure thermal responses across a wider, more incremental range of temperatures. These results further emphasize the complexity of connecting the genome to the phenome when environmental plasticity is incorporated the impact of the environment on the phenotype can depend on the scale of organization considered.The shape of remiges (primary and secondary feathers) is constrained and stereotyped by the demands of flight, but members of the subfamily of New World ground doves (Peristerinae) possess many atypical remex shapes with which they produce sonations of alarm. Within the genus Columbina specifically, the seventh primary feathers (P7) have elongated barbs that create a protrusion on the trailing vane which varies in size and shape between species. These feathers are hypothesized have been coopted to produce communicative sounds (i.e. sonations) during flight, but the mechanism of this sound production is unknown. We tested the sound-producing capabilities of spread wing specimens from three species of ground doves (C. inca, C. passerina, and C. talpacoti) in a wind tunnel. High speed video and audio analyses indicated that all wings of adult birds produced buzzing sounds in the orientation and flow velocity of mid-upstroke. These buzzing sounds were produced as the protrusion of elongated barbs fluttered and collided with adjacent P6 feathers at a fundamental frequency of 200 and 400 Hz. Wings from juvenile C. inca produced significantly quieter buzzes and most (three of four individuals) lacked the elongated barbs that are present in adults. Buzzing sounds produced in the wind tunnel were similar to those produced by wild birds indicating that these P7 feathers have been coopted to produce acoustic signals (sonations) during flight. The shape and mechanism of sound production described here in Columbina appear to be unique among birds.Context Product placement strategies have been used to influence customers' food purchases in food stores for some time; however, assessment of the evidence that these techniques can limit unhealthy, and promote healthy, food choices has not been completed. Objective This systematic review aimed to determine how product placement strategies, availability, and positioning, in physical retail food stores located in high-income countries, influence dietary-related behaviors. Data sources From a search of 9 databases, 38 articles, 17 observational studies, and 22 intervention studies met the st