People, Land, and Food | Fall 2011

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Published by:
Brent Olson
Published:
12/21/2011
Specs:
Standard / 8.25" x 10.75"
84 pages Perfect-bound
Category:
Education

The Food Atlas and Cookbook for GEOG 2133 at George Washington University, Fall 2011

People, Land, and Food | Fall 2011