Pastry Sampler Reference Guides & Catalogs:

Pastry Sampler Tip Guide & Catalog

Read Sample
  • Details
  • Description
Published by:
Renee Shelton
Published:
10/31/2013
Specs:
Standard / 8.25" x 10.75"
34 pages Perfect-bound
Category:
Cooking, Food & Wine
Tags:
baking, birthday cakes, cake decorating, kitchen, pastry, pastry tips, Wedding Cakes

The Pastry Sampler Pastry Tip Pictorial Guide and Tip Catalog. Fall 2013.

Pastry decorating tips give you the opportunity to experiment creating different borders, ribbons, alphabets & lettering, whimsical flowers, arabesques, and more. This guide contains all the major pastry tip families grouped together in a way to make purchasing a type easy, and to compare against another type for quick reference.

From open stars, closed stars, leaf tips, basketweaves and ribbons, drop flowers, rose petals, and plain rounds, you'll find a tip for your project.

This guide contains a handy order form for making a purchase, as well as crisp photos for taking a closer look at what the tip groupings look like. You'll be referring back to this catalog and guide often.

Purchase the magazine size to pack in your tote bag as you shop at your favorite craft store or baking shop for that one pastry tip you need to complete your project, or download an iPad version only for easy kitchen reference on the go.

Also in Pastry Sampler Reference Guides & Catalogs

1 other publication

Pastry Sampler Reference Guides & Catalogs: Pastry Sampler Tip Guide & C...


This site uses cookies. Continuing to use this site without changing your cookie settings means that you consent to those cookies.

Learn more How to turn off cookies
OKAY, GOT IT