The Food and Culture of Tuscany and Umbria

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Published by:
Catherine Christie
Published:
2/4/2017
Specs:
Square / 8" x 8"
178 pages Perfect-bound
Category:
Education
Tags:
cooking, cuisine, culture, food, italy, Mediterranean diet, tuscany, Umbria

This book seeks to convey the transformational excitement of discovery experienced by the students as they traveled through Italian culture and experienced all the elements of the Mediterranean diet through daily life in Italy.

The Food and Culture of Tuscany and Umbria


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