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ZEST Digital Magazine: ZEST: Food, Drinks & Entertaining - Summer 2013
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The Summer edition of ZEST features new recipes for casual, summertime get-togethers. We've included a Father's Day BBQ menu, a "build-your-own" burger and hot dog bash for the 4th of July, cedar planked salmon, a French-style fruit tart, summer sangria and more.

Issue Details

  • Standard
  • 8.5" x 11"
  • 34 pages
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