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GEV Magazine Issue 4.0
INFORMATION
  • About Publication
  • Tips
  • Account

In this issue, dashing wine country Chef Andrew Wilson of Carneros Bistro Wine and Bar channels his inner Madmen character Roger Sterling as he chillaxes at the wine bar and frolics by the pool with our gorgeous models.

Issue Details

  • Standard
  • 8.5" x 11"
  • 152 pages
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