Bragg Bagge (gluebottom01)

Discover dining at Wild Horse Pass. Explore menus, hours, and reservation details for steakhouses, cafes, and quick bites at this popular Arizona destination. A Food Lover's Guide to Dining at Wild Horse Pass Casino For an unparalleled steakhouse experience, immediately book a table at Prime. This establishment consistently delivers with its dry-aged cuts and an extensive collection of over 3,200 bottles of wine. Consider the 24-ounce bone-in ribeye, perfectly seared and served with a side of truffle mac and cheese. The panoramic views of the Sierra Estrella Mountains from the dining room provide a stunning backdrop, making it ideal for special occasions or a significant business dinner. If your preference leans towards contemporary Asian flavors, Ling & Louie's Asian Bar and Grill offers a dynamic menu that fuses modern American sensibilities with classic Asian recipes. The Crispy Orange Peel Chicken and the New Wave Pad Thai are standout dishes. The cocktail menu is equally inventive, featuring options like the lychee martini, which complements the spice and complexity of the food. It's a superb choice for a lively and flavorful meal before or after catching a show. For a more casual yet satisfying option, the Fullhouse Cafe provides 24/7 service with a robust menu of American comfort food. Whether you are seeking a late-night snack like their loaded nachos or a hearty breakfast such as the chicken fried steak and eggs, this eatery caters to all cravings at any hour. The relaxed atmosphere makes it a reliable stop for a quick and filling bite without the need for reservations. Each dining spot within this entertainment hub presents a distinct atmosphere and culinary focus, catering to a wide array of tastes and occasions. A Food Lover's Guide to Wild Horse Pass Casino Restaurants For an exceptional steakhouse experience, book a table at Prime. The 24oz bone-in ribeye is a standout choice, dry-aged for a minimum of 21 days for intensified flavor. Pair it with the lobster mac and cheese, which features large chunks of Maine lobster in a rich Gruyère and cheddar sauce. The wine list is extensive, with a focus on Californian Cabernet Sauvignon that complements the red meat offerings. Reservations are highly recommended, especially on weekends. Shula's Steak House offers a different yet equally compelling high-end dining option. Their approach is defined by the SHULA CUT®, premium Black Angus beef. Consider the 48-Ounce Porterhouse if dining with a companion. For solo diners, the 22-Ounce Cowboy Ribeye is a popular selection. Side dishes are served a la carte; the creamed spinach and hash browns are classic accompaniments. For more casual but flavorful meals, Ling & Louie's Asian Bar and Grill provides a modern twist on Asian cuisine. Must-Try Dish: The New Wave Pad Thai incorporates a unique tamarind-chili sauce and is loaded with chicken and shrimp. Drink Recommendation: Order the "Ling's Famous Mai Tai," known for its potent blend of rums and tropical juices. Best for: A lively dinner with friends or a pre-show meal. The atmosphere is energetic. When craving something quick and satisfying, Fullhouse Kitchen is the 24/7 go-to spot. covers American comfort food classics. Breakfast: The "All-In Breakfast" includes eggs, bacon or sausage, potatoes, and toast, available at any hour. Late Night: The Chili Cheese Fries are a substantial and savory option after a late evening. Lunch: The Club Sandwich, triple-stacked with turkey, bacon, lettuce, and tomato on sourdough, is a reli