Tags: meat
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LOCKDOWN CHOWDOWN COOKBOOK
A cookbook by Irish yacht chef Rachel O'Leary. She is currently spending her lockdown during the COVID-19 global pandemic in New Zealand and found…
Standard / 8.25" x 10.75"Print + Digital: $25.40 Digital: $7.50 -
Music, Ancient and Funny: A Dandy Cat's-Meat Lass
A Dandy Cat's-Meat Lass is a story of seduction in the 18th century. Written by Charles Dibdin, one of England's foremost entertainers.
Pamphlet / 8.25" x 10.75"Print: $2.50 -
Interpreter: A Journal of Mormon Scripture: Whoso Forbiddeth to Abstain from Meats
The double negative phrase ”forbiddeth to abstain” as found in D&C 49:18 can be confusing and syntactically challenging for readers. While some have…
Digest / 5.25" x 8.25"Print + Digital: $3.84 Digital: Free! -
Interpreter: A Journal of Mormon Scripture: Getting into the Meat of the Word of Wisdom
Short as it is, the dietary counsel in section 89 of the Doctrine and Covenants is far from straightforward, as evidenced by the wide variety of…
Digest / 5.25" x 8.25"Print + Digital: $6.40 Digital: Free! -
Interpreter: A Journal of Mormon Scripture: Questioning the Comma in Verse 13 of the Word of Wisdom
The 1921 edition of the Doctrine and Covenants included an additional comma, which was inserted after the word “used” in D&C 89:13: “And it is…
Digest / 5.25" x 8.25"Print + Digital: $3.20 Digital: Free! -
How to Eat Meat
How to Eat Meat is a photo guide through the current food system from the perspective of Clementine, a restaurant in Baltimore. The book features…
Standard / 8.25" x 10.75"Print + Digital: $20.00 Digital: $5.00 -
Morning at the Market
A walk through the fascinating, colourful Riga Central Market in Riga, Latvia.
Digest / 5.25" x 8.25"Print + Digital: $12.00 Digital: $5.00 -
Spoon Revolution magazine: Spoon Revolution magazine
This famous and legendary magazine born in Medellín, Colombia, presents a series of articles and an editorial with a very powerful new perspective on…
Standard / 8.25" x 10.75"Print + Digital: $5.00 Digital: $1.00 -
Akimenko Meats: The First Cookbook
Vadim's recipes for Pork Rillettes, Bacon-y Meatloaf, Kielbasa, Confit Chicken Thighs, Roast Beef, Grilled Hearts, Braised Lamb Shank, Breakfast…
Standard / 8.25" x 10.75"Print + Digital: $6.00 Digital: $3.00