Tags: childhood
INGREDIENT: January/February 2011
Cooking magazine of general interest for children ages 6-12. This issue features an in depth look at coconuts and a recipe for coconut curry. The Kitchen Pantry Scientist explains the science of bread making, plus a step-by-step tutorial, is included for young would-be bakers. A feature on chili peppers and jalapenos explains why some foods taste hot and spicy, plus it includes a recipe from www.jalapenomadness.com expert Michael Hultquist. Another feature includes a trip to the United States' o…
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Life in the Overflow Magazine : March/April 2012
NEW! MARCH/APRL 2012 - Rescued & Redeemed interview with Pastor Kevin Essett. Pastor Essett shares hope on the other side of pain. Our Ministry…
Print + Digital: $6.00 Digital: $2.50 -
Fun with Slug and Snail: Three short stories for beginning readers
Print: $5.00 Digital: $2.00