Category: Cooking, Food & Wine

  • HONEST: Spring, A New Leaf 2014

    A quarterly magazine created by Shannon Oslick, a food & lifestyle photographer living in the mountains just outside of Seattle, WA. A bundle of…

    Standard / 8.25" x 10.75"
    Print: $15.00
  • Raven Fair Fare

    Recipes for friends and family from Raven Fair house in Northern New Mexico. New and old recipes with photos of Raven Fair by Tom Kumpf and Jan…

    Square / 8" x 8"
    Print: $29.99
  • Real Food and Health March/April 2014

    Real Food and Health is the first magazine for the Real Food Revolution. Inside every issue you will find grain-free, dairy-free and lacto-fermented…

    Standard / 8.25" x 10.75"
    Print + Digital: $12.70 Digital: $3.00
  • Organic Eats Magazine: Organic Eats February 2014

    Organic Eats Magazine is full of clean, whole food recipes that are nutritious and delicious!

    Standard / 8.25" x 10.75"
    Print + Digital: $8.00 Digital: Free!
  • Got Rum?: "Got Rum?" February 2014

    From the Editor- "Distilled How Many Times?" The Angel’s Share- Featuring Selvarey Cacao Rum and Kahakai Tiki Banana Spiced Rum Bartender’s Corner-…

    Standard / 8.25" x 10.75"
    Print + Digital: $6.60 Digital: $2.00
  • Organic Eats Magazine: Organic Eats March 2014

    Organic Eats is full of clean, whole food recipes that are nutritious and delicious. With recipes for all diets: traditional made healthier, Paleo,…

    Standard / 8.25" x 10.75"
    Print + Digital: $8.00 Digital: Free!
  • Got Rum?: "Got Rum?" March 2014

    From the Editor- "Speakeasies", The Angel’s Share- Featuring Brugal Especial Extra Dry Rum and Blue Chair Bay Coconut Spiced Rum, Bartender’s Corner-…

    Standard / 8.25" x 10.75"
    Print + Digital: $7.40 Digital: $2.00
  • IN YOUR KITCHEN MAGAZINE - VOLUME ONE

    In Your Kitchen Magazine's first issue is OUT!! With Chef Keith R. Esbin, Pastry Chef Jennifer Mendez, Chef BJ Jacobs and Home Chef Eavon Rena…

    Square / 8" x 8"
    Print + Digital: $13.30 Digital: $2.50
  • The Tea House Times: The Tea House Times Mar/Apr 2014

    Recipes from Tea for Three by Laura Childs; Tea Connoisseur-Coffeehouse and Tea Garden by James Norwood Pratt; Flavoring Tea by Linda Villano;…

    Standard / 8.25" x 10.75"
    Print + Digital: $4.99 Digital: $2.00
  • Kith + Kin

    A collection of food, drink, and dessert recipes contributed by friends and family of Holley Maher, intermingled with family anecdotes. These recipes…

    Standard / 8.25" x 10.75"
    Print + Digital: $38.40 Digital: $10.00

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